CARNATION Rich and Creamy Hot Chocolate

1.7 kg

There’s nothing better than a warm hug on a cold day. A delicious way to deliver that warm hug is with a cup of Rich and Creamy CARNATION Hot Chocolate. Enjoyable on its own, or in a wide variety of recipes, it’s easy to brew some creativity with this sweet and tasty hot chocolate. This convenient canister is easy to open and close, making sure to lock in the freshness for each rich and creamy cup. Enjoy Canada’s #1 hot chocolate!*

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Features and Benefits

CARNATION Rich and Creamy Hot Chocolate Features and Benefits

Canada’s #1 hot chocolate brand*

*Nielsen Market Track 2016
Easily made by mixing with hot water, or mix with steaming hot milk for an extra creamy cup
Convenient canister makes it simple to seal, easy to store, and ensures freshness is locked in
CARNATION is perfect for enjoying fond moments with friends and family at the cottage or on a ski trip as you take a break and sip some delicious hot chocolate
CARNATION is your warm hug on a cold day putting a smile on your face even on the chilliest days

Nutrition Information

CARNATION Rich and Creamy Hot Chocolate Nutrition Information

Per 2 tbsp (25 g)

Amount

% DV

Calories

100

0 %

Carbohydrate

20 g

7 %

Fibre

1 g

4 %

Sugars

17 g

0 %

Fat

2 g

3 %

Cholesterol

0 mg

0 %

Saturated Fat

1.5 g

8 %

Trans Fat

0 g

0 %

Protein

1 g

0 %

Sodium

115 mg

5 %

Amount

% DV

Calcium

4 %

Iron

6 %

Vitamin A

0 %

Vitamin C

0 %

Ingredients

CARNATION Rich and Creamy Hot Chocolate Ingredients

Sugar, Modified Milk Ingredients, Glucose Solids, Hydrogenated Coconut, Palm Kernel and Soy Oils, Cocoa, Salt, Cellulose Gum, Flavour And Artificial Flavour, Dipotassium Phosphate, Mono- And Diglycerides, Datem, Silicon Dioxide, Guar Gum.

RECIPES

Bite-Size Chocolate Cinnamon Pets de Soeur

Pets de sœur, literally translated as Nun farts, and also known to some as “Croxignolles” is a French-Canadian dessert that is often made up from left over pie dough; at times from Tourtière. This quick and easy dessert was can be craft to avoid food waste and ensure that every last ingredient and bite is enjoyed and devoured. This take on a classic French-Canadian treat is rolled with an irresistible Carnation Hot Chocolate and cinnamon filling, then baked instead of fried.

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RECIPES