DELISSIO Crispy Pan Pepperoni
Indulge in deliciousness and irresistible crust with DELISSIO Crispy Pan Pepperoni Pizza – loaded with toppings, cheese, and pure pizza satisfaction. This classic pizza is loaded with pepperoni and cheese. Plus, whatever toppings you want to add yourself. It’s all ready to bake in its own pan for edge-to-edge cheese and crispy caramelized crust. IT’S NOT DELIVERY, ITS DELISSIO!
DELISSIO Crispy Pan Pepperoni Features and Benefits
Loaded with classic pepperoni and cheese
Comes ready-to-bake in a pan for edge-to-edge cheese & has a crispy, caramelized crust
Crust is crispy on the exterior, soft and tender on the inside
Made with only high-quality ingredients for a fresh-baked taste
IT’S NOT DELIVERY, IT’S DELISSIO!
DELISSIO Crispy Pan Pepperoni Nutrition Information
DELISSIO Crispy Pan Pepperoni Ingredients
Crust (wheat flour, water, corn oil, wheat gluten, yeast, sugar, salt, milk ingredient, flavour, ascorbic acid), part-skim mozzarella cheese (partly skimmed milk, bacterial culture, salt, microbial enzyme), sauce (water, tomato paste, soya oil, salt, garlic, spices and herbs), pepperoni (pork, salt, sugars [dextrose], bacterial culture, pork stock, garlic powder, sodium nitrite, sodium ascorbate, citric acid, smoke flavour, flavour, spices [mustard]).
Keep pizza frozen while preheating. Do not eat without cooking. Product must be cooked thoroughly to a minimum internal temperature of 160°F (71°C) for food safety and quality. Adjust oven rack to centre position. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Pizza is done when cheese is melted and edges are golden brown. Let stand 5 min. before serving. Caution: Pizza will be very hot. Handle with care.
1. Preheat oven to 400°F (205°C).
2. Remove film from pan.
3. Place pan directly on centre oven rack. Bake 22–24 minutes. Extra crispy crust: Add 3 minutes.
4. Remove pan from oven & place on heat-resistant surface. Let stand 5 minutes.
5. Remove pizza from pan with spatula before cutting.