DELISSIO Crispy Pan Pizza Hawaiian
Dig into edge-to-edge cheesy pizza deliciousness with each slice of Delissio Crispy Pan Pizza, Hawaiian (572 g). Each bite is loaded with high-quality ingredients for a true fresh-baked taste, including cheese, ham, and pineapple - the ultimate pizza flavour combination of sweet and salty. The irresistible crust is crunchy on the outside and tender on the inside. It's all ready to bake in its own pan, all you need to do is slide it into the oven, and prepare for the crispy, caramelized crust. It's not delivery, it's Delissio!
DELISSIO Crispy Pan Pizza Hawaiian Features and Benefits
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Crispy pan pizza, loaded with cheese, ham, and pineapple topping, all ready to bake in its own pan
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The irresistible crust is crunchy on the outside and tender on the inside
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Made with high-quality ingredients for a truly fresh-baked taste - or add your own favourite ingredients on top before baking!
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Cooking is simple - just slide it in the oven to the package's instructions
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It's not delivery, it's Delissio!
DELISSIO Crispy Pan Pizza Hawaiian Nutrition Information
DELISSIO Crispy Pan Pizza Hawaiian Ingredients
Crust (wheat flour, water, corn oil, wheat gluten, yeast, sugar, salt, milk ingredient, flavour, ascorbic acid), part-skim mozzarella cheese (partly skimmed milk, bacterial culture, salt, microbial enzyme), sauce (water, tomato paste, soya oil, salt, garlic, spices and herbs), pineapple, ham (pork, water, salt, sugar, potassium lactate, sodium phosphate, sodium ascorbate, sodium nitrite, smoke flavour).
Cook thoroughly.
Keep pizza frozen while preheating. Do not eat without cooking. Product must be cooked thoroughly to a minimum internal temperature of 160°F (71°C) for food safety and quality. Adjust oven rack to centre position. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Pizza is done when cheese is melted and edges are golden brown. Let stand 5 min. before serving. Caution: Pizza will be very hot. Handle with care.
Directions
1. Preheat oven to 400°F (205°C).
2. Remove film from pan.
3. Place pan directly on centre oven rack. Bake 22–24 minutes. Extra crispy crust: add 2 minutes.
4. Remove pan from oven & place on heat-resistant surface. Let stand 5 minutes.
5. Remove pizza from pan with spatula before cutting.