DELISSIO Thin Crispy Crust 4 Meat

525 g
We all know that crispiness is irresistible. So, why not have more of what we love? DELISSIO Thin Crispy Crust 4 Meat Pizza is crispier than ever – with its thin crust topped by juicy pepperoni, Italian sausage, smoky ham, crispy bacon, and creamy part-skim mozzarella. Each bite is packed with mouth-watering deliciousness and ooey-gooey cheesiness. Each square-shaped pizza is easy to slice and made with only high-quality ingredients, and no artificial flavours. You’re guaranteed to satisfy your perfect pizza craving every time you open the oven door. After all, IT’S NOT DELIVERY. IT’S DELISSIO!

    DELISSIO Thin Crispy Crust 4 Meat Features and Benefits

    • Pizza covered in a blend of delicious toppings that meat-lovers crave – Italian sausage, smoky ham, pepperoni, and crispy bacon all on top of a thin, extra-crispy crust
    • New crispier crust!
    • Made with only high-quality ingredients

    • Contains no artificial flavours, only pure tastiness

    • Cooks great on the BBQ for a delicious summertime meal

    DELISSIO Thin Crispy Crust 4 Meat Nutrition Information

    Per 1/3 pizza (175 g)
    Amount
    % DV
    Calories
    400
    0 %
    Carbohydrate
    39 g
    Fibre
    2 g
    7 %
    Sugars
    5 g
    5 %
    Fat
    20 g
    27 %
    Cholesterol
    40 mg
    0 %
    Saturated Fat
    8 g
    42 %
    Trans Fat
    0.3 g
    0 %
    Protein
    19 g
    0 %
    Sodium
    1080 mg
    47 %
    Amount
    % DV
    Calcium
    225 mg
    17 %
    Iron
    3 mg
    17 %
    Potassium
    350 mg
    7 %

    DELISSIO Thin Crispy Crust 4 Meat Ingredients

    Crust (wheat flour, water, modified palm oil, toasted wheat crumbs, corn oil, yeast, salt, sugar, baking soda, sodium aluminophosphate, flavour, carotene), sauce (water, tomato paste, corn oil, salt, sugar, spices, herbs), part-skim mozzarella cheese (partly skimmed milk, bacterial culture, salt, microbial enzyme), pepperoni (pork, salt, sugars [dextrose], bacterial culture, pork stock, garlic powder, sodium nitrite, sodium ascorbate, citric acid, smoke flavour, flavour, spices [mustard]), cooked italian sausage (pork, water, textured soy protein, salt, sugar, soya oil, pork fat, sodium phosphate, spices, flavour), bacon (pork, water, salt, sugar, sodium phosphate, sodium ascorbate, sodium nitrite, smoke flavour), ham (pork, water, salt, sugar, potassium lactate, sodium phosphate, ascorbic acid, sodium nitrite, smoke flavour).

    Cook thoroughly.

    For food safety and quality, product must be cooked thoroughly to a minimum temperature of 160°F (71°C). Due to differences in ovens/barbecues and weather conditions, your temperature may vary so adjust cooking time and temperature as necessary. Remove frozen pizza from all packaging and cook as directed below. Let stand for 2 minutes before serving.

    BAKING

    Baking Directions
    1. Preheat oven to 400°F (205°C).
    2. Place frozen pizza directly on middle rack of preheated oven. Bake for 19–21 minutes or until cheese is melted and crust is golden brown. Let stand for 2 minutes before serving.

    GRILLING

    Gas Barbecue
    1. Preheat gas barbecue* to 375–400°F (191–205°C) on medium-low heat.
    2. Place frozen pizza directly on grill. Close lid and cook for 8 min, rotate 90°, and cook for an additional 8 min or until cheese is melted and crust is golden brown. Let stand for 2 minutes before serving.
    *Instructions for gas barbecues with lids only. Do not use charcoal barbecues. Do not grill pizza with raw meat or use raw meat utensils.