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On a cold winter’s day, nothing’s quite like the cozy and comforting smell of fresh baked goods wafting from the oven.

If you’re lucky enough to visit the kitchen of a French-Canadian grandmother, you’ll be offered loads of traditional sweet and savoury dishes featuring the Canadian favourite, maple syrup of course! 

On a cold winter’s day, nothing’s quite like the cozy and comforting smell of fresh baked goods wafting from the oven.

If you’re lucky enough to visit the kitchen of a French-Canadian grandmother, you’ll be offered loads of traditional sweet and savoury dishes featuring the Canadian favourite, maple syrup of course! 

Simple, easy, inexpensive. Gather your loved ones around the table for a taste of the French-Canadian culture and cuisine rooted in tradition.

 

Many French-Canadian desserts were crafted by the working class with kitchen staples on hand like; butter, flour, milk and sweeteners such as brown sugar, maple syrup or molasses. Some of these delicious economical desserts were made with leftover pastry to avoid waste and to ensure every last bite was devoured.

French Canadian Recipes

Christmas Gift