MACKINTOSH’S Soft Caramels
MACKINTOSH’S Soft Caramels are perfect for a sweet treat. The same deliciously rich and buttery MACKINTOSH’S Toffee recipe, with a new soft and creamy texture.
MACKINTOSH’S Soft Caramels Features and Benefits
Made with simple ingredients like butter and sugar
No artificial flavours or colours
Soft and creamy taste
Individually wrapped pieces
MACKINTOSH’S Soft Caramels Nutrition Information
MACKINTOSH’S Soft Caramels Ingredients
Glucose Syrup, Sugar, Sweetened Condensed Milk, Coconut Oil, Butter, Salt, Soy lecithin, Natural Flavour.
Mackintosh’s Chomeur Pudding
Fabricated during the Great Depression, this go to cake batter is made up of kitchen staples traditionally served with hot maple syrup or caramel. This classic French-Canadian dessert, also known as “unemployment cake”, is prepared with MacKintosh’s Toffee Bars for a wonderful sweet and creamy variation.
MacKintosh's Caramel Apple Beignets
These delicious doughy treats get their name from the French term for “fritter”. This doughnut pastry is best served warm and offers 16 fresh and easy to make beignets sure to please your friends and family. Dotted with chopped Mackintosh toffee bits and dried apple and dusted with cinnamon sugar, these beignets will be perfect as a holiday treat.