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MARKETPLACE CUISINE Sweet Sriracha Braised Beef

212 g

212 g

Tender prime rib beef steak and broccoli fused with a sweet and spicy sriracha sauce

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Features and Benefits Nutrition Information Ingredients
Features and Benefits

MARKETPLACE CUISINE Sweet Sriracha Braised Beef Features and Benefits

  • High protein

  • 1/2 cup of vegetables

Did You Know…

From the Vermont White Cheddar in our Mac n’ Cheese to our Mexican-inspired Enchiladas, our recipes offer you fresh flavours from around the globe.

Nutrition Information

MARKETPLACE CUISINE Sweet Sriracha Braised Beef Nutrition Information

Per 1 tray (212 g)
 
Amount
% DV

Calories

200
 

Fat

6 g
9 %

Saturated Fat

2.5 g
13 %

Trans Fat

0.1 g
 

Cholesterol

15 mg
 

Sodium

490 mg
20 %

Carbohydrate

23 g
8 %

Fibre

5 g
20 %

Sugars

11 g
 

Protein

17 g
 
 
Amount
% DV

Vitamin A

 
10 %

Vitamin C

 
100 %

Calcium

 
6 %

Iron

 
8 %

In the event of any discrepancy between the information listed on this website and on each individual package, please refer to the information listed on package.

Ingredients

MARKETPLACE CUISINE Sweet Sriracha Braised Beef Ingredients

Cooked seasoned beef strips
(
prime rib steak
,
beef broth
,
modified corn starch

A starch derived from corn, our culinary team used a little bit in our recipe to help thicken the sauce and filling.

,
salt
,
dextrose

Dextrose, also known as glucose, is a simple

sugar
used to add a bit of sweetness.

,
corn oil
,
sodium phosphate

This is just salt (with phosphate instead of chloride) that’s used in small amounts to keep the beef moist and tender.

,
colour
,
flavour
),
broccoli
,
sugar
snap peas
,
water
,
red bell peppers
,
sugar
,
honey
,
Sriracha sauce
(
chilli peppers
,
sugar
,
vinegar
,
salt
,
garlic
,
xanthan gum

Yes, we know it sounds like an alien planet. However, this ingredient does come from earth – it’s produced from the fermentation of corn sugar. We’ve used a tiny amount in our recipe to prevent oil separation in the sauce.

,
beet powder

Beet root vegetables – a fall staple. Beet root juice – messy. That’s where beet root powder comes in. It’s right from the beet root and is used in the Sriracha sauce.

,
flavour
), rice wine
vinegar
,
butter
(
milk
),
modified corn starch

A starch derived from corn, our culinary team used a little bit in our recipe to help thicken the sauce and filling.

, sea
salt
,
xanthan gum

Yes, we know it sounds like an alien planet. However, this ingredient does come from earth – it’s produced from the fermentation of corn sugar. We’ve used a tiny amount in our recipe to prevent oil separation in the sauce.

, spices   

 

*Life can be complicated… food doesn’t have to be. Roll over the underlined ingredients to learn more.

MARKETPLACE CUISINE Sweet Sriracha Braised Beef is rated 3.6 out of 5 by 5.
Rated 5 out of 5 by from No starch! Delicious! 2 times a week I enjoy it! So happy there's no starch with it... its delish!
Date published: 2017-03-30
Rated 3 out of 5 by from Not bad Sweet Sriracha Braised Beef is good with a little kick to the sweet. Lot's of veggies but would have liked more broccoli and beef especially for the price paid ($3.99). Lots of sauce which goes well with my own brown rice.
Date published: 2017-05-09
Rated 3 out of 5 by from Not bad Needed some soy sauce. But otherwise, acceptable texture (hey, it's frozen...) and loads of veggies. Served with homemade multigrain rice.
Date published: 2017-04-22
Rated 5 out of 5 by from Yummy Beef This product is delicious. I recommend it to anyone who enjoys a little flavour.
Date published: 2017-07-17
Rated 2 out of 5 by from Not great There are far better entrées than this one. Try the fish.
Date published: 2017-04-25
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