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MARKETPLACE CUISINE Vermont White Cheddar Mac & Cheese

226 g

226 g

Organic Cavatappi pasta topped with a sharp Vermont Cheddar cheese sauce.

Features and Benefits Nutrition Information Ingredients
Features and Benefits

MARKETPLACE CUISINE Vermont White Cheddar Mac & Cheese Features and Benefits

  • Contains 75% organic ingredients

  • High protein

Did You Know…

Our menu features a selection of organic and high protein options.

That’s code for good for you.

Nutrition Information

MARKETPLACE CUISINE Vermont White Cheddar Mac & Cheese Nutrition Information

Per 1 tray (226 g)
 
Amount
% DV

Calories

270
 

Fat

7 g
11 %

Saturated Fat

4 g
21 %

Trans Fat

0.2 g
 

Cholesterol

20 mg
 

Sodium

730 mg
30 %

Carbohydrate

38 g
13 %

Fibre

1 g
4 %

Sugars

6 g
 

Protein

15 g
 
 
Amount
% DV

Vitamin A

 
0 %

Vitamin C

 
0 %

Calcium

 
30 %

Iron

 
4 %

In the event of any discrepancy between the information listed on this website and on each individual package, please refer to the information listed on package.

Ingredients

MARKETPLACE CUISINE Vermont White Cheddar Mac & Cheese Ingredients

Cooked organic pasta
(
organic durum wheat semolina
,
water
),
water
,
light cheddar and cheddar cheeses
(
partly skimmed
milk
,
milk
,
bacterial cultures
,
salt
,
microbial enzymes

Just a fancy way of talking about the enzymes derived from microorganisms.  Enzymes are a traditional ingredient used in cheese-making to develop the cheese curd and flavour of our aged Vermont Cheddar.

,
calcium chloride

This is a salt used to pickle and firm the jalapenos.

), organic skim
milk
powder,
rice starch

A starch derived from rice, our culinary team used a little bit in our recipe to help thicken the sauce. 

, sea
salt
, organic
salt
ed butter, mustard. Certified organic by otco.

 

*Life can be complicated… food doesn’t have to be. Roll over the underlined ingredients to learn more.

MARKETPLACE CUISINE Vermont White Cheddar Mac & Cheese is rated 4.5 out of 5 by 2.
Rated 4 out of 5 by from New product I tried Taste is good, creamy but not too much. A little pricey for a meal this size but for some part of organic ingredients we're willing to pay a bit more. Looking foward to try the other flavors of Market Place meals. Definitely worth a try!
Date published: 2017-02-24
Rated 5 out of 5 by from Love these new products! Love the Vermont White Cheddar Mac & Cheese. Pricey but worth the money. Taste like an Gourmet chef made it.
Date published: 2017-03-19
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