OREO Candy Cane TrufflesAll Recipes
What you need
How to prepare
Place a metal cookie tray with wax paper in the freezer.
Scoop small balls of OREO® Candy Cane Frozen Dessert onto chilled tray and place in freezer again.
Place a glass bowl over boiling water and add 1 cup of cream. Heat the cream to a low boil and remove from heat.
Place milk chocolate in a bowl and slowly add cream while stirring.
Let the chocolate mixture cool. Dip ice cream balls into chocolate and immediately place in the freezer for at least 2 hours.