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PERRIER Punch

Spend less time making drinks and more time making a good first impression with PERRIER Punch!
Prep time:
Cook time:
Total time:
Skill level: Beginner

What you need

1 litre PERRIER
16 oz (475 ml) aged rum
2 oz (60 ml) grenadine syrup
1 oz (30 ml) fresh lime juice
12 oz (355 ml) pineapple juice
10 oz (295 ml) guava juice
4 cinnamon sticks
1 tbsp (15 ml) cloves

How to prepare

Instructions

Pour rum into a punch bowl. Add pineapple, guava and lime juice. Stir. Pour in Perrier, then garnish with cinnamon sticks and cloves. Enjoy!

Tips

Make it a mocktail

Just hold the rum.