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Pistachio and Dates Truffles
What you need
1 1/2 cups Dates, deglet noor
2 1/2 cups Nuts, almonds
1 cup Nuts, pistachio nuts, raw
1 Packet MAGGI Coconut Milk powder
How to prepare
In a large bowl, add and combine dates paste, ground almond and MAGGI Coconut Milk powder.
Mix all ingredients well until a soft dough forms. Cover and place the mixture in the fridge for 1 hour or to set. Roll the mixture into small balls.
Roll the balls in the ground pistachio and serve.