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Diwali

7 Recipes

Orange scented Gulab Jamun

Gulab jamun is an Indian dessert of fried dough balls that are soaked in a sweet, sticky sugar syrup. As per tradition, the syrup has a delicate rose flavour: Gulab means 'rose water' and jamun refers to a berry of a similar size and colour.
Try making this delicious orange scented Gulab Jamun and elevate your next dinner party.

Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products.
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Vegan Sensational Indian Samosas

These delicious vegan Indian samosas are the perfect snack or starters for your Indian-inspired dinner menu. These savoury goodies are sure to become your next party favourite - enjoy for Diwali or any day of the week!

Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products.

Mawa Kheer (Indian dessert)

Similar to rice pudding and sprinkled with raisins, almonds, and cashews, this decadent treat, often made for special occasions such as Ramadan, Holi or Diwali, makes a great special pudding any time. Try this Mawa Kheer recipe and discover an easy and quick Indian dessert to impress your friends and family at home.

Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products.
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Chocolate Hazelnut and Pistachio Burfi

Burfi (also known as barfi) is a popular Indian dessert that is commonly served to celebrate a special occasion, such as a wedding or gathering, and throughout the Diwali festival! This delicious, fudge-like dessert can be made with a variety of toppings and flavourings (such as nuts, spices and floral essences like rose water or saffron). This rendition is made with creamy coconut milk and studded with decadent chocolate for the ultimate holiday indulgence
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Indian Besan Laddoo (Besan ke laddu)

Besan laddoo (Besan ke laddu) is a popular Indian sweet dish made of besan (chickpea flour or gram flour), sugar, and ghee. The secret of these irresistible sweet balls full of flavor lies in the careful preparation of the right ingredients. Besan laddoos are often served during religious festivals. Try them for Diwali!

Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products.
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