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Mango Peach Iced Tea Pops

Chunks of mango and peach slices add fresh flavour and bright colour to these refreshing summery tea pops

Prep time: 5 mins.
Cook time: 5 mins.
Total time: 10 mins.
Servings: 10 Cups
Skill level: Easy

What you need

Ingredients

50 grams Beverages, NESTEA, tea, black, ready-to-drink, lemon
2 1/2 cups Water, bottled, generic
1 Cup Frozen mangoes
Thawed
ripe peach, thinly sliced (peel on)

How to prepare

Instructions

1 Step 1

Stir water with iced tea powder until dissolved.

Preparation
:
1 min
2 Step 2

Fill 10 ice pop moulds with iced tea. Divide mango chunks and peach slices evenly among moulds.

Cooking
:
4 min
3 Step 3

Cover with lid and insert ice pop sticks. Freeze for at least 6 hours or until firm.

Waiting
:
5 min

Tips

Customize for a new taste every day

Add fruits or berries of your choice

Nutrition information

Amount
% DV
Calories
17.43
Carbohydrates
4.33g
89
%
Protein
0.27g
5
%
Fats
0.1g
5
%
Fiber
0.48g
Sugars
3.94g
Sodium
2.4mg
Transfats
0g
Calcium
8.77mg
Iron
0.06mg
Water
90.63g
Potassium
56.6mg
Magnesium
4.21mg
Beverage
Afternoon
Drinks