STOUFFER'S BowlFULLs Cheesy Meatball Marinara

305 g

Comfort Made Right – our new STOUFFER'S BowlFULLs, Cheesy Meatball Marinara (305 g) serves up a heaping helping of beef meatballs smothered in delicious part-skim mozzarella and tomato sauce. Savour the flavours of a hearty, high protein entrée in 5 ½ minutes. This flavour-packed recipe is made with real cheese and beef, without any preservatives, artificial colours or flavours. It's all made in your own microwave in 5 ½ minutes. Full of flavour — now that's Comfort Made Right.

    STOUFFER'S BowlFULLs Cheesy Meatball Marinara Features and Benefits

    • Hearty beef meatballs smothered in delicious part-skim mozzarella and tomato sauce

    • Made with quality ingredients like real cheese, without any preservatives, artificial colours or flavours

    • STOUFFER'S BowlFULLs, Cheesy Meatball Marinara (305 g) is high in protein

    • Quick and easy to make in your microwave in 5 ½ minutes or less

    • Prepared in Canada

    STOUFFER'S BowlFULLs Cheesy Meatball Marinara Nutrition Information

    Per 1 bowl (305 g)
    Amount
    % DV
    Calories
    430
    Carbohydrate
    51 g
    Fibre
    4 g
    14 %
    Sugars
    8 g
    8 %
    Fat
    18 g
    24 %
    Cholesterol
    30 mg
    Saturated Fat
    6 g
    32 %
    Trans Fat
    0.4 g
    Protein
    18 g
    Sodium
    940 mg
    41 %
    Amount
    % DV
    Calcium
    175 mg
    13 %
    Iron
    4.5 mg
    25 %
    Potassium
    600 mg
    13 %

    STOUFFER'S BowlFULLs Cheesy Meatball Marinara Ingredients

    Marinara sauce (water, tomato, onion, tomato paste, canola oil, garlic purée, sugar, modified corn starch, salt, spice, herbs), cooked pasta (water, wheat semolina), meatball (beef, water, soy protein concentrate, toasted wheat crumbs, parmesan cheese, salt, spices, sugar, garlic and onion powder), part skim mozzarella cheese (partly skimmed milk, salt, bacterial culture, calcium chloride, microbial enzyme, cellulose), canola oil, flavour, garlic powder, salt.


    For food safety and quality, follow these cooking instructions. Cook to a minimum internal temperature of 165°F (74°C).

     

    MICROWAVE: 

    Microwave Oven (1100 Watts): 1. Do not vent film. 2. Cook on high 4 min. During cooking, a popping sound may occur as steam builds. 3. Stir and re-cover. 4. Continue on high 2 min. Stir. Let stand 1 min.

    Carefully remove tray from microwave. Since appliances vary, cooking times may need adjustment. Microwave Only: Do not prepare in conventional or toaster oven as plastic tray can warp or melt. Do not re-use tray.

    Keep frozen