Classic Recipe Chocolates
Is there anything more magical than unboxing a carton of TURTLES® Classic Recipe (800 g) during the holidays?
Every chewy bite combines the irresistible flavours of creamy caramel, crunchy pecans, and delectably rich milk chocolate into pure bliss. It’s no wonder TURTLES® have been a Canadian favourite since 1949. Each piece is individually-wrapped, gluten-free, made with only natural flavours with 100% sustainably sourced cocoa certified by UTZ, as part of the NESTLÉ® COCOA PLAN®. Plus, this beautifully decorated, extra-large 800 g carton, with more TURTLES® inside than ever before, is perfect for sharing with loved ones. Without a doubt, these indulgent bites will make every moment special and extra magical. Mmm…I love TURTLES®!
Classic Recipe Chocolates Features and Benefits
Rich milk chocolate filled with smooth caramel, and irresistible pecan pieces
TURTLES® are gluten-free, and made with only quality, natural flavours
Individually wrapped within a beautifully decorated, extra-large 800 g gift box, with more TURTLES® inside than ever before, is perfect for sharing with loved ones
We purchase 100% sustainably sourced cocoa certified by UTZ, as per the NESTLÉ® COCOA PLAN®. We work with UTZ and farmers to improve the quality of their products and strengthen their communities
TURTLES® have been a Canadian favourite since 1949!
Mmm…I love TURTLES®!
Classic Recipe Chocolates Nutrition Information
Classic Recipe Chocolates Ingredients
Milk chocolate (sugar, cocoa butter, modified milk ingredients, unsweetened chocolate, soy lecithin, natural vanilla flavour, salt), caramel (glucose, sugar, water, modified milk ingredients, modified palm oil, salt, natural vanilla flavour), pecans.
Classic Butter Tarts topped with TURTLES
How do you turn butter tarts into better tarts? With TURTLES of course! Impress your friends with an elevated version of a classic dessert.
AERO and TURTLES Bite Size Chocolate Pecan Rugelach
Deriving from the Yiddish word meaning “little twists,” these delicious bite-size cookies are traditionally served during Hanukkah, and can be made with dried fruit, nuts, jams or, as in this recipe, chocolate! Aero and chocolate add decadence and delight to this holiday favourite
Chocolate Caramel Tarte au Sucre
Inspired by traditional Quebecois cuisine, this ooey-gooey tart is a Canadian holiday classic. Originally made with just maple syrup for sweetness, as it was a common ingredient in the region, the recipe has been adapted over the years to include brown sugar as well. This modern version includes nutty Turtles chocolates and creamy Mackintosh Caramels for extra flavour, enhanced texture and added indulgence.