Nestlé Canada Recalls Drumstick Vanilla Chocolate Swirl Non-Dairy Frozen Dessert Cones. Please click here for more information.
As if AERO milk chocolate wasn't decadent enough, NESTLÉ AERO TRUFFLE Chocolate Mousse Milk Chocolate Bar (105 g) introduces a new way to experience pure chocolate bliss. Each delicious chocolate bar piece is rich in milk chocolate with a bubbly milk chocolate truffle centre you can't resist. It's so smooth, so delightfully melt-in-your-mouth, you'll want to break off a piece to share with family and friends. After all, good things are made great when experienced with others. It's sure to be your latest craving as you FEEL THE BUBBLES MELT.
AERO TRUFFLE is also available in Black Forest Cake and Tiramisu.
NESTLÉ AERO TRUFFLE Chocolate Mousse Milk Chocolate Bar (105 g) is milk chocolate with a bubbly, rich, milk chocolate truffle centre
Smooth and irresistible, it's the latest way to FEEL THE BUBBLES MELT
Each piece is easy to break off, and share the decadent chocolate experience with family and friends
Proudly prepared in Canada, and made with natural flavours and no artificial colours
Made with 100% RAINFOREST ALLIANCE CERTIFIED Cocoa, as part of the NESTLÉ COCOA PLAN. We work with the RAINFOREST ALLIANCE and farmers to improve the quality of their products, and strengthen their communities
Milk chocolate (sugar, modified milk ingredients, cocoa butter*, unsweetened chocolate*, soy lecithin, polyglycerol polyricinoleate, natural flavour), sugar, modified milk ingredients, modified palm oil, cocoa butter*, unsweetened chocolate*, soy lecithin, polyglycerol polyricinoleate, natural flavour.
*Rainforest alliance certified™.
Fall and bubbly hot chocolate are so mint to be, don’t you think?
A fresh and fun idea for your Valentine's Day celebrations!
These discs, also known as French chocolate mendicants, make a great hostess gift. Instead of an elaborate dessert, why not serve these delicious treats with after-dinner coffee?
The AERO milk chocolate inside these delicious brownies gives it the effect of having the icing on the inside.
Tis the season for bubbly decadence!