DELISSIO Rising Crust 3 Meat
There’s nothing quite like a classic rising crust pizza topped with your favourite ingredients. DELISSIO Rising Crust Pizza 3 Meat (834 g) tops a high-rising, thick crust with pepperoni, seasoned beef, and Italian sausage – a dream pizza for all meat lovers! Whether treating yourself or pleasing a crowd, the soft and fluffy crust with a crispy outside makes every night an irresistible pizza night. Made with high quality ingredients, it’s no wonder DELISSIO is the Most Trusted Frozen Pizza Brand in Canada*. It’s easy to cook up a delish pizza that tastes just like delivery. It’s not delivery, It’s DELISSIO!
*BrandSpark International inc. 2017/2018
DELISSIO Rising Crust 3 Meat Features and Benefits
-
A classic, thick crust with a fluffy inside, topped with pepperoni, seasoned beef, and Italian sausage
-
Made with only quality ingredients, DELISSIO is the Most Trusted Frozen Pizza Brand in Canada*
-
Quick and easy way to turn any night into a mouth-watering pizza night – perfect for a night in, pleasing the crowd, or a tasty appetizer
-
Add your favourite ingredients for your own pizza personalization
-
The only door you need to open is your oven. It’s not delivery, it’s DELISSIO!
DELISSIO Rising Crust 3 Meat Nutrition Information
*5 % or less is a little, 15% or more is a lot
DELISSIO Rising Crust 3 Meat Ingredients
Baking Directions
Adjust oven rack to centre position. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Pizza is done when cheese is melted and edges are golden brown. Let stand 5 min before serving. Caution: Pizza will be very hot. Handle with care.
Crisp Crust
1. Preheat oven to 400°F (205°C).
2. Remove frozen pizza from all packaging.
3. Place pizza directly on centre oven rack. Bake 21–24 min.
Soft Crust
1. Preheat oven to 400°F (205°C).
2. Remove frozen pizza from all packaging.
3. Place pizza on baking sheet on centre oven rack. Bake 24–27 min.
Keep pizza frozen while preheating. Do not eat without cooking. Product must be cooked thoroughly to a minimum internal temperature of 160°F (71°C) for food safety and quality. Adjust oven rack to centre position. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Pizza is done when cheese is melted and edges are golden brown. Let stand 5 min before serving. Caution: Pizza will be very hot. Handle with care.