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A scrumptious blend of four cheeses wrapped in cannelloni noodles and topped with tomato sauce.
Source of fibre
Low in calories and fat
Points Plus™ value: 6
Cheese cannelloni (ricotta, mozzarella, parmesan and romano cheeses [milk], wheat flour, water, whole eggs, modified corn starch, salt, dried parsley, colour, spice), diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), water, tomato paste, onions, modified corn starch, garlic, sugar, basil, soy oil, garlic purée, potassium chloride, extra virgin olive oil, salt, spice.
For food safety and quality, follow these cooking instructions: Cook to a minimum internal temperature of 160ºF (71ºC).
Since appliances vary, cooking times may need adjustment. Do not prepare in toaster oven. Do not reuse tray.
Keep frozen. Cook thoroughly.