MILO Features and Benefits
- High in calcium, iron and vitamin A
- Fortified with 3 vitamins & minerals
- 250 calories per 250 ml serving when made with 2% milk
MILO Nutrition Information
Per 3 tablespoons (30 g)
Milk powder, barley malt extract, sugar, cocoa, sodium phosphate, dicalcium phosphate, soy lecithin, vitamin a palmitate, thiamine hidrochloride, ferrous fumarate, artificial flavour.
MILO Malt & Chocolate Maple Taffy
This delicious recipe is inspired by the Huron-Wendat’s (and other Indigenous communities) cultural use and understanding of maple trees, its sap, and the traditional methods of processing used to create one of Canada’s most loved and well-known condiment – maple syrup. This sweet and interactive snack is now a popular attraction at sugar shacks (or cabane à sucre) across the country during harvest season.