BOOST Chocolate Chai Quinoa ‘Cookie’ Bites
Ingredients
Instructions
In a medium bowl, combine BOOST® Powder Chocolate, almond butter, coconut oil, maple syrup, cocoa powder, ginger, cardamom, cinnamon, allspice, cloves, pepper and salt until well combined.
Fold in quinoa and coconut until combined.
Roll into 24 balls. Chill for 2 hours or until set.
Tips
Make ahead
Cookie bites can be frozen, well-wrapped, for up to 3 months.
Storage
Cookie bites can be stored, tightly covered, in the refrigerator for up to 5 days.
What you need
Ingredients
How to prepare
Instructions
In a medium bowl, combine BOOST® Powder Chocolate, almond butter, coconut oil, maple syrup, cocoa powder, ginger, cardamom, cinnamon, allspice, cloves, pepper and salt until well combined.
Fold in quinoa and coconut until combined.
Roll into 24 balls. Chill for 2 hours or until set.
Tips
Make ahead
Cookie bites can be frozen, well-wrapped, for up to 3 months.
Storage
Cookie bites can be stored, tightly covered, in the refrigerator for up to 5 days.