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BOOST High Protein Chocolate Banana Steel Cut Oats
Ingredients
1 cup (250 ml) Milk 2%
1 tablespoon (15 ml) Honey
1 pinch Salt
1 cup (250 ml) Steel-cut oats
1 Banana
sliced
1/4 cup (60 ml) Vanilla low-fat yogurt
Instructions
1
Stir together milk, BOOST® High Protein Chocolate, 1 cup (250 mL) water, honey and salt. Stir in oats. Bring to a boil over medium-high heat.
2
Reduce heat to simmer and cook, stirring occasionally and scraping the bottom often, for 18 to 20 minutes or until oats are tender and mixture thickens.
3
Serve immediately with sliced banana and dollop of yogurt.