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KIT KAT Chunky Sweet ‘n’ Salty Cookies
What you need
Ingredients
3 bars (50 g each) KIT KAT Chunky, finely chopped
2 1/4 cup all-purpose flour
1 tsp baking soda
1/2 tsp salt
3/4 cup unsalted butter
1 cup packed brown sugar
1/2 cup granulated sugar
2 eggs
2 tsp vanilla
1/2 cup broken salted pretzels
1/2 cup raisins
1/2 cup salted roasted peanuts
How to prepare
Instructions
1
Preheat oven to 350°F. Line 2 baking sheets with parchment paper.
2
In a medium bowl, whisk together flour, baking soda and salt until combined.
3
In a large bowl, beat butter and both sugars with electric beater until light and fluffy. Beat in eggs, one at a time, until well blended. Beat in vanilla. Stir in flour mixture until just combined. Stir in chopped KIT KAT, pretzels, raisins and peanuts. Chill dough for 30 minutes or until firm.
4
Drop heaping tablespoons of dough 2-inches apart on prepared pans. Bake for 10 to 12 minutes or until golden and set. Cool on baking sheet for 5 minutes. Transfer to wire rack and cool completely.
