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KIT KAT Spiked Hot Chocolate
1 Your favourite KIT KAT bar (diced finely)
5 oz (140 g) dark chocolate, chopped into small pieces
4 cups 2% milk
2 teaspoons pure vanilla extract
1/4 cup whipping (35%) cream
garnish - cocoa powder + marshmallows
Heat the dark chocolate and milk in a saucepan over medium heat until the chocolate has fully melted. Then whisk the mixture until it is frothy.
Add in the vanilla and continue to whisk. Now simply remove from the stovetop, garnish with KIT KAT, cocoa powder and marshmallows, then serve!
Add ½ cup coffee liqueur and enjoy!
Just use skim milk!