KITKAT BUNNY CARROT CAKE
Ingredients
Instructions
Line a 6 to 7-inch cake pan with baking paper
Preheat the oven to 350°F
In a bowl mix flour, baking powder, cinnamon and vanilla
In another bowl beat eggs with brown sugar
Add the melted butter, grated carrots, applesauce and nuts, mix gently
Pour the batter into the cake pan and bake about 50 minutes. Check for doneness with a knife. If necessary, extend by 10 minutes
Unhold and let cool on a cooling rack
Cut the cake in half
In a salad bowl mix with a fork the mascarpone and the vanilla extract
Whip the cream, adding icing sugar after one minute. Gently add to the mascarpone
Place half cake on a plate
Spread the cream and place the second cake on top
With the remaining cream coat the top and sides of the cake
"Paste" the KITKAT Bunny around the cake. Chill 2 hours
Decorate with a ribbon
On top, place a few Smarties mini Eggs
What you need
Ingredients
How to prepare
Instructions
Line a 6 to 7-inch cake pan with baking paper
Preheat the oven to 350°F
In a bowl mix flour, baking powder, cinnamon and vanilla
In another bowl beat eggs with brown sugar
Add the melted butter, grated carrots, applesauce and nuts, mix gently
Pour the batter into the cake pan and bake about 50 minutes. Check for doneness with a knife. If necessary, extend by 10 minutes
Unhold and let cool on a cooling rack
Cut the cake in half
In a salad bowl mix with a fork the mascarpone and the vanilla extract
Whip the cream, adding icing sugar after one minute. Gently add to the mascarpone
Place half cake on a plate
Spread the cream and place the second cake on top
With the remaining cream coat the top and sides of the cake
"Paste" the KITKAT Bunny around the cake. Chill 2 hours
Decorate with a ribbon
On top, place a few Smarties mini Eggs
