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Mango Peach Iced Tea Pops

Chunks of mango and peach slices add fresh flavour and bright colour to these refreshing summery tea pops

Prep time: 6 mins.
Cook time: 0 mins.
Total time: 366 mins.
Servings: 10

What you need

Ingredients

1/4 cup Iced Tea Powder
2 1/2 cups Cold water
1 cup frozen mango chunks
1 ripe peach, thinly sliced
peel on

How to prepare

Instructions

1

Stir water with iced tea powder until dissolved.

2

Fill 10 ice pop moulds with iced tea. Divide mango chunks and peach slices evenly among moulds.

3

Cover with lid and insert ice pop sticks. Freeze for at least 6 hours or until firm.

Tips

Customize for a new taste every day

Add fruits or berries of your choice

Other
Friends
Easy
Snack
Barbecue
Celebration
Birthday
Summer
Budget-friendly
Cooking with kids