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NESQUIK Strawberry Gulabo
This Diwali, mix it up with the creamy texture and luscious flavour of Nesquik Strawberry Gulabo! Let this recipe be the highlight of your festivities, bringing a burst of flavour, vibrant colour and a touch of sweetness to your celebrations. Enjoy every sip of these aromatic flavours including strawberry, cardamom and rosewater and share the joy of with your loved ones.
Prep time: 10 mins.
Cook time: 0 mins.
Total time: 10 mins.
Servings: 2
What you need
Ingredients
1 cup (250 ml) Milk
3 tablespoons (45 ml) Nesquik Strawberry Syrup
¼ teaspoon Ground cardamom (Elaichi powder)
1 tablespoon (15 ml) Rosewater
½ cup Ice cubes
How to prepare
Instructions
1
Place all the ingredients into the blender and blend until smooth.
Tips
SUBSTITUTION
Use ½ teaspoon rose essence instead of the rosewater if desired.
ADDITIONAL GARNISH
Sprinkle dried rose petals and ground cardamom over top.
Add Fresh Fruit!
Garnish with sliced fresh strawberries.