Storing CARNATION Hot Chocolate
Tuesday, August 27, 2024
Our CARNATION Hot Chocolates are shelf-stable, making them easy to store and keep fresh. Refrigeration and/or exposure to heat may impact product quality due to excess humidity and lead to clumping. The best practice is to store in a cool, dry, dark place, like in a cupboard or pantry.
As for how long the hot chocolate should stay in your cupboard, we recommend enjoying your hot chocolate before the indicated best before date on the package. We invest ample time and effort into conducting meticulous testing to ensure the quality and freshness of every cannister of CARNATION Hot Chocolate, so when in doubt, it’s best to follow what’s on the label.
Q. What is the shelf life of CARNATION Hot Chocolate?
CARNATION Rich & Creamy Hot Chocolate, CARNATION Marshmallow Hot Chocolate, Nestlé CARNATION Turtles Hot Chocolate, CARNATION Variety Pack Hot Chocolate, CARNATION AERO S'Mores Hot Chocolate – 730 days or 2 years
CARNATION Light Hot Chocolate – 450 days
CARNATION Simply Hot Chocolate – 540 days
Whether you're a fan of the classic hot chocolate mix, interested in exploring different flavours, or looking for specialty options, there’s a CARNATION Hot Chocolate for everyone and any occasion. Click here to browse through our exciting product offerings and find your perfect cup of hot chocolate today! https://www.madewithnestle.ca/carnation-hot-chocolate
If you’re interested to learn more about what goes into our CARNATION Hot Chocolate and our premium cocoa sourcing, read this article https://www.madewithnestle.ca/help/article/carnation-hot-chocolate-ingredient-faq
If you have any questions or would like further information about preparing or storing CARNATION Hot Chocolate, our dedicated team of consumer ambassadors is here to assist you. Feel free to reach out to us using the form below.
Our CARNATION Hot Chocolates are shelf-stable, making them easy to store and keep fresh. Refrigeration and/or exposure to heat may impact product quality due to excess humidity and lead to clumping.