Maggi Seasoning Image
Maggi Seasoning Image

MAGGI Liquid Seasoning

800 ml

The same reliable MAGGI, but in a larger format. Enhance the flavour of soups, gravies, meat, vegetable dishes, and salads by adding Maggi Liquid Seasoning

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    Features and Benefits

    MAGGI Liquid Seasoning Features and Benefits

    • Season to taste by adding drop by drop

    Nutrition Information

    MAGGI Liquid Seasoning Nutrition Information

    Per 1 tbsp (15 ml)
    Amount
    % DV
    Calories
    10
    0 %
    Carbohydrate
    1 g
    1 %
    Fibre
    0 g
    0 %
    Sugars
    1 g
    0 %
    Fat
    0 g
    0 %
    Cholesterol
    0 mg
    0 %
    Saturated Fat
    0 g
    0 %
    Trans Fat
    0 g
    0 %
    Protein
    1 g
    0 %
    Sodium
    1380 mg
    58 %
    Amount
    % DV
    Iron
    0 %
    Vitamin A
    0 %
    Vitamin C
    0 %
    Ingredients

    MAGGI Liquid Seasoning Ingredients

    Water, salt, wheat gluten, wheat grain and wheat bran, sugar, caramel colour, acetic acid, disodium inosinate, disodium guanylate, flavour, dextrose, yeast.
    RECIPES

    Vegan Sensational Samosas

    These delicious vegan samosas are the perfect snack or starters for your Indian-inspired dinner menu. These savoury goodies are sure to become your next party favourite - enjoy for Diwali or any day of the week!

    Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products.

    See Recipe View All recipes
    RECIPES

    Besan Laddoo (Besan ke laddu)

    Besan laddoo (Besan ke laddu) is a popular sweet dish made of besan (chickpea flour or gram flour), sugar, and ghee. The secret of these irresistible sweet balls full of flavor lies in the careful preparation of the right ingredients. Besan laddoos are often served during religious festivals. Try them for Diwali!

    Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products.

    See Recipe View All recipes
    RECIPES

    Mawa Kheer

    Similar to rice pudding and sprinkled with raisins, almonds, and cashews, this decadent treat, often made for special occasions such as Ramadan, Holi or Diwali, makes a great special pudding any time. Try this Mawa Kheer recipe and discover an easy and quick dessert to impress your friends and family at home.

    Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products.

    See Recipe View All recipes
    RECIPES

    MAGGI So Juicy Trinidadian-Style Doubles

    This sandwich-style Caribbean classic is made with fresh fry bread, called bara, and a curried chickpea stew, called chana, making this all-day staple a delicious vegetarian option. Dating back to the 1930s, this popular dish is believed to have been created by Indo-Trinidadians from the island’s Princes Town and it has been a cultural culinary tradition ever since! In fact, doubles have garnered worldwide attention, even having their own national day of celebration on May 30.

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    RECIPES

    Tacos Al Pastor made with MAGGI

    Tacos al pastor is a Mexican street-food staple that was created by Lebanese immigrants in the 1930s. Cooked on a Middle Eastern shawarma–style spit called a trompo, this recipe — spiked with chiles, adobo sauce and orange juice, and topped with pineapple and cilantro — has been adapted to be easily created in your own kitchen – no trompo required.

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