KitKat & SMARTIES Sponge Cake Recipe 295g
Use our sponge cake recipe to bake a chocotaley and show-stopping KITKAT & SMARTIES Sponge Cake —perfect for birthdays and celebrations.
- Serves 1 (418.75g/serving)
- Preparation: 3 minutes
- Cooking Time: 5 minutes
- Total Time: 70 minutes
- Waiting Time: 60 minutes
- Presentation Time: 2 minutes
Product Featured:
KitKat Minis 295gIngredients
- 2 (2x11.8g) boxes KitKat snack-size
- 2 (2x10g) boxes SMARTIES snack-size
- ¾ cup raspberry jam
- 1/3 cup cream cheese frosting
- 8” round sponge cakes x2
- Strawberries, for topping
Equipment
- 8” round baking trays
- Spatula
- Ribbon
- Oven
Recipe Steps
- Spread one of the sponge cakes with raspberry jam, put the other layer on top.
- Spread some cream cheese frosting around the sides and top of the cake.
- Attach KIT KAT bars all around the edge of the sponge cake, pressing against the cream cheese to adhere.
- Tie a ribbon around the KIT KAT bars to secure.
- Add the SMARTIES to fill the top of the cake.
- Then cut and serve to the luckiest birthday guests ever!
