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    COFFEE CRISP Canada Day Birthday Shot

    COFFEE CRISP bar Hot Shots recipe for Canada Day
    COFFEE CRISP bar Hot Shots recipe for Canada Day
    What better way to say cheers for Canada’s 150th than with your favourite Canadian wafer bar? Wow your guests with this quick and easy recipe!
    Prep time:
    Total time:
    Servings: 1 shooter
    Skill level: Beginner

    What you need

    1 bar Finely chopped COFFEE CRISP, for garnish
    ½ oz. (15 ml) coffee-flavoured liqueur
    ¼ oz. (7 ml) chocolate-flavoured liqueur
    ¼ oz ( 7 ml) Irish cream liqueur
    For garnish Whipped cream

    How to prepare

    Instructions

    1. Combine all liqueurs and pour into two shot glasses.

    2. Top with whipped cream and chopped COFFEE CRISP

    3. Cheers to Canada’s 150th and enjoy!
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