Explore More Recipes

TURTLES Cheesecake

TURTLES and cheesecake are match made in heaven.

Prep time: 20 mins.
Cook time: 45 mins.
Total time: 65 mins.
Servings: 8
Skill level: Intermediate

What you need

Ingredients

8 TURTLES Classic Recipe, chopped
2 cups graham crackers, finely crushed
1/4 cup pecans, finely chopped
1/2 cup unsalted butter, melted
3 (8 oz) pkgs cream cheese, softened
3/4 cup sugar
2 tbsp all-purpose flour
1 tsp vanilla extract
2 eggs
1 egg yolk
6 tbsp milk, divided
30 MACKINTOSH Toffee Pieces

How to prepare

Instructions

1

Preheat oven to 375°F. Grease a 9-inch springform pan.

2

Make crust: In a medium bowl, combine graham crackers crumbs, pecans and melted butter. Press crumb mixture into the bottom of prepared pan.

3

Make filling: In a large bowl, beat cream cheese, sugar, flour and vanilla with an electric mixer until combined (don't over mix). Add eggs and yolk, beating on low until combined. Stir in 1/4 cup milk. Pour filling onto prepared crust.

4

Bake for 35 to 40 minutes or until centre appears nearly set.

5

Cool on wire rack for 20 minutes. Loosen the crust from sides of pan and cool completely.

6

In a small saucepan over low heat, combine MACKINTOSH Toffee Pieces, remaining milk and 4 tsp water. Cook stirring, until melted, about 5 minutes. Pour melted caramel on top of cheesecake and top with TURTLES. Cover and chill overnight before serving.

Tips

Garnish with fresh fruit

Garnish with fresh fruit, if desired.

Nutrition information

Amount
% DV
Calories
487.67
Protein
6.59g
Cholesterol
127.96mg
Carbohydrates
50.62g
Sugars
33.45g
Sodium
273.1mg
Saturated Fats
16.91g
Dessert
Snack
Celebration
Date night
Easter
Autumn
Winter
Weekends