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    TURTLES Cheesecake

    TURTLES Cheesecake recipe. A delectable vanilla cheesecake topped with mini chocolate TURTLES.
    TURTLES Cheesecake recipe. A delectable vanilla cheesecake topped with mini chocolate TURTLES.
    TURTLES + cheesecake. A mmmatch made in Heaven.
    Cook time:
    Total time:
    Servings: 8 servings
    Skill level: Intermediate

    What you need

    Ingredients

    8 Mini TURTLES
    2 cups finely crushed graham crackers
    1/4 cup finely chopped pecans or walnuts
    1/2 cup melted butter
    3 8oz packages softened cream cheese
    3/4 cup sugar
    2 tbsp all-purpose flour
    1 tsp vanilla
    2 eggs
    1 egg yolk
    1/4 cup + 2 tbsp milk
    25 - 30 pieces caramel
    1 tbsp + 1 tsp water

    How to prepare

    Instructions

    For crust, combine graham crackers, nuts, and melted butter. Press crumb mixture onto a 9-inch spring form pan. In a small saucepan, combine caramel and water. Melt the caramel on low heat. Set aside. For filling, beat cream cheese, sugar, flour, and vanilla with an electric mixer until combined (don't over mix). Add eggs and egg yolks, beating on low until combined. Stir in milk. Pour filling into the spring form. Bake at 375° F for about 35 minutes or until centre appears nearly set. Cool on wire rack for 20 minutes. Loosen the crust from sides of pan and cool completely. Pour melted caramel on top, and top with Mini TURTLES. Cover and chill overnight before serving.

    Tips

    Sweet Tooth

    Make it extra sweet by melting more caramel and garnishing generously.

    Garnish with fresh fruit

    Delicious when served with fresh fruit.

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