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Cooked on a Middle Eastern shawarma–style spit called a trompo, this recipe — spiked with chiles, adobo sauce and orange juice, and topped with pineapple and cilantro — has been adapted to be easily created in your own kitchen – no trompo required. 45 140 Share This FacebookTwitterPinterestEmailYum NESCAFE Rich Pumpkin Spice Latte Ah, the first of fall. Cozy sweaters, crunchy leaves and pumpkin spice! It’s easy to whip up a fancy pumpkin spice latte at home with Nescafé coffee, silky steamed froth and a hint of spice. 10 0 Share This FacebookTwitterPinterestEmailYum Nut-Free Rainbow Pad Thai Pad Thai was created in the 1930s in Thailand by Plaek Phibunsongkhram, who was the prime minister at the time. Noodles are economical to produce and could be dried and kept for long periods of time. The amount of rice used to make noodles was 50 per cent of what would be consumed if it was eaten unprocessed, so noodles essentially doubled Thailand’s rice stores. Colorful vegetables stir-fried with rice noodles and a lip-smacking sauce make this a delicious and easy alternative to take-out. Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products. 40 20 Share This FacebookTwitterPinterestEmailYum MAGGI Juicy Jamaican Jerk Chicken A classic throughout the Caribbean but famously known as a Jamaican staple, this beloved style of barbecue finds its roots from the Spanish term charqui, which means “dried strips of meat” and is reflective of the jerky-style texture and smoky flavour of meats cooked over burning coals. 15 35 Share This FacebookTwitterPinterestEmailYum MAGGI Super Soup from Bosnia/Herzegovina Surprise your family with your culinary skills by making this light meal, Maggi Cream Super Soup with broccoli, cauliflower and spinach. In addition to the creamy taste, Maggi Cream Super Soup is enriched with vitamin C - just another reason to have this soup on your table every day! Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products. 8 5 Share This FacebookTwitterPinterestEmailYum MAGGI Egg Bhurji Noodles Looking for a quick and easy Maggi Egg Recipe? Look no further than our Egg Bhurji recipe! This classic and simple dish takes scrambled eggs to a whole new level of deliciousness. With just 8 simple ingredients, you can whip up a delicious meal that combines the goodness of scrambled eggs with the convenience of Maggi 2 minute noodles. In just a few minutes, you'll have a hearty, satisfying and comforting dinner. Grab your favourite pack of MAGGI Masala Noodles and get cooking. 10 20 Share This FacebookTwitterPinterestEmailYum Colorful Chana Chaat Chickpea Salad This colourful Chana Chaat Chickpea Salad combines all the flavours, sweet, salty and uses our signature tangy Maggi Sweet and Hot Sauce. Give the recipe a try and enjoy it for your Holi celebrations or even just a nice side salad for your next dinner with the family! Share This FacebookTwitterPinterestEmailYum Homemade Naan from Mauritius This recipe yields soft and fluffy homemade naan bread that will have you coming back for more! Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products. 15 5 Share This FacebookTwitterPinterestEmailYum Savory Breakfast Belizean Fry Jacks Similar to beignets from New Orleans, these delicious pieces of fried dough are a popular staple in Belize, as well as throughout the Caribbean and Latin America. Commonly enjoyed for breakfast as fuel for the day ahead, fry jacks can be eaten sweet or savoury depending on the accompanying toppings and condiments. 30 260 Share This FacebookTwitterPinterestEmailYum One-Pot Hidden-Veggie Bolognese A veggie-packed variation on the traditional Italian ragù, this Bolognese is a one-pot dish that’s great for making ahead and preparing in batches for busy weeknight dinners. Originally from the Emilia-Romagna region, “Bolognese” refers to a slow-cooked meat sauce that was first developed in Bologna, Italy. This recipe includes loads of hidden vegetables so you can enjoy comfort-food classics while still getting important nutrients! 20 55 Share This FacebookTwitterPinterestEmailYum NESCAFÉ Italian Biscotti Biscotti, also known as cantucci originated in the Tuscan city of Prato. Bake these Italian biscuits twice to make them crunchy enough for dunking in your favorite hot drink. Try this variation made with the special touch of NESCAFÉ GOLD. 10 70 Share This FacebookTwitterPinterestEmailYum Coffee Mexican Wedding Cookies Mexican wedding cookies, also known as Polvorones, are like a butter cookie with ground pecans. This cookie, which is actually enjoyed regularly in Mexico and other Latin countries, is even more delicious with added coffee flavour. 52 0 More Back to top
Share This FacebookTwitterPinterestEmailYum Tacos Al Pastor made with MAGGI Tacos al pastor is a Mexican street-food staple that was created by Lebanese immigrants in the 1930s. Cooked on a Middle Eastern shawarma–style spit called a trompo, this recipe — spiked with chiles, adobo sauce and orange juice, and topped with pineapple and cilantro — has been adapted to be easily created in your own kitchen – no trompo required. 45 140
Share This FacebookTwitterPinterestEmailYum NESCAFE Rich Pumpkin Spice Latte Ah, the first of fall. Cozy sweaters, crunchy leaves and pumpkin spice! It’s easy to whip up a fancy pumpkin spice latte at home with Nescafé coffee, silky steamed froth and a hint of spice. 10 0
Share This FacebookTwitterPinterestEmailYum Nut-Free Rainbow Pad Thai Pad Thai was created in the 1930s in Thailand by Plaek Phibunsongkhram, who was the prime minister at the time. Noodles are economical to produce and could be dried and kept for long periods of time. The amount of rice used to make noodles was 50 per cent of what would be consumed if it was eaten unprocessed, so noodles essentially doubled Thailand’s rice stores. Colorful vegetables stir-fried with rice noodles and a lip-smacking sauce make this a delicious and easy alternative to take-out. Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products. 40 20
Share This FacebookTwitterPinterestEmailYum MAGGI Juicy Jamaican Jerk Chicken A classic throughout the Caribbean but famously known as a Jamaican staple, this beloved style of barbecue finds its roots from the Spanish term charqui, which means “dried strips of meat” and is reflective of the jerky-style texture and smoky flavour of meats cooked over burning coals. 15 35
Share This FacebookTwitterPinterestEmailYum MAGGI Super Soup from Bosnia/Herzegovina Surprise your family with your culinary skills by making this light meal, Maggi Cream Super Soup with broccoli, cauliflower and spinach. In addition to the creamy taste, Maggi Cream Super Soup is enriched with vitamin C - just another reason to have this soup on your table every day! Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products. 8 5
Share This FacebookTwitterPinterestEmailYum MAGGI Egg Bhurji Noodles Looking for a quick and easy Maggi Egg Recipe? Look no further than our Egg Bhurji recipe! This classic and simple dish takes scrambled eggs to a whole new level of deliciousness. With just 8 simple ingredients, you can whip up a delicious meal that combines the goodness of scrambled eggs with the convenience of Maggi 2 minute noodles. In just a few minutes, you'll have a hearty, satisfying and comforting dinner. Grab your favourite pack of MAGGI Masala Noodles and get cooking. 10 20
Share This FacebookTwitterPinterestEmailYum Colorful Chana Chaat Chickpea Salad This colourful Chana Chaat Chickpea Salad combines all the flavours, sweet, salty and uses our signature tangy Maggi Sweet and Hot Sauce. Give the recipe a try and enjoy it for your Holi celebrations or even just a nice side salad for your next dinner with the family!
Share This FacebookTwitterPinterestEmailYum Homemade Naan from Mauritius This recipe yields soft and fluffy homemade naan bread that will have you coming back for more! Some of the products used in these recipes are not available for purchase Canada. Therefore we encourage you wherever possible to find local alternative products. Nestlé Canada Inc. does not recommend using Nestlé products not for sale in Canada and is not liable for any injuries related to the purchase and consumption of these products. 15 5
Share This FacebookTwitterPinterestEmailYum Savory Breakfast Belizean Fry Jacks Similar to beignets from New Orleans, these delicious pieces of fried dough are a popular staple in Belize, as well as throughout the Caribbean and Latin America. Commonly enjoyed for breakfast as fuel for the day ahead, fry jacks can be eaten sweet or savoury depending on the accompanying toppings and condiments. 30 260
Share This FacebookTwitterPinterestEmailYum One-Pot Hidden-Veggie Bolognese A veggie-packed variation on the traditional Italian ragù, this Bolognese is a one-pot dish that’s great for making ahead and preparing in batches for busy weeknight dinners. Originally from the Emilia-Romagna region, “Bolognese” refers to a slow-cooked meat sauce that was first developed in Bologna, Italy. This recipe includes loads of hidden vegetables so you can enjoy comfort-food classics while still getting important nutrients! 20 55
Share This FacebookTwitterPinterestEmailYum NESCAFÉ Italian Biscotti Biscotti, also known as cantucci originated in the Tuscan city of Prato. Bake these Italian biscuits twice to make them crunchy enough for dunking in your favorite hot drink. Try this variation made with the special touch of NESCAFÉ GOLD. 10 70
Share This FacebookTwitterPinterestEmailYum Coffee Mexican Wedding Cookies Mexican wedding cookies, also known as Polvorones, are like a butter cookie with ground pecans. This cookie, which is actually enjoyed regularly in Mexico and other Latin countries, is even more delicious with added coffee flavour. 52 0